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Hojicha 500g
Original price was: $84.00.$64.99Current price is: $64.99.
NMN 500mg 60 capsules
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Turkesterone 500mg - 120 capsules
Original price was: $69.99.$44.99Current price is: $44.99.
Jasmine tea has a heritage to China’s Ming dynasty (1368-1644). Jasmine wiry green tea is a traditional scented jasmine tea, prized for its sweetness, fragrance and delicately achieved flavour balance between the floral blossoms and the delicate tea leaves. Use 1 tsp per cup, the water temperature should be 75-85 degrees, do not use boiling…
Maintain focus and spark your mind for high cognitive function. Lion’s Mane Mushroom Powder is health food for your brain. Lion’s Mane is reported to stimulate the synthesis of Nerve Growth Factor (NGF), a Protein that promotes the growth and normal function of nerve cells. Lion’s Mane can be added to Tea, Coffee and Smoothies
Organic Lions Mane Mushroom Capsules – Powerful Nootropic – Helps Maintain Memory, Energy, and Mental Clarity – Vegan Brain Booster Focus Pills – Real Lion’s Mane Supplement
All Natural Liquid Chlorophyll – Cleanse, Detox, Energy Boost. The Chlorophyll is derived from Mulberry leaves 120 serves per container
Lucuma has a sweet maple flavour with a creamy texture, it is popular in smoothies, ice cream, nut milk and an alternative sweetener in baked goods.
JAPANESE MATCHA POWDERED GREEN TEA, Premium Grade (Ceremonial Grade)
Japanese Matcha is tea leaves that have been ground to a fine powder. This ceremonial grade is made using only the finest tea leaves and buds which have been shade-grown to produce an intense and sweet flavour and turn the Matcha a vibrant green colour. This Matcha has been produced without the use of artificial fertilisers or pesticides.
Grown organically and ground to a fine powder, it is suitable for both drinking and cooking.
Taste: Astringent
Body: Medium
Texture: Sharp
Length: Medium
Harvest: June
Tea Cultivar: Mixed
Cultivation: Shaded
Processing: Steamed, Dried, Roasted
1. Heat water to 80°C.
2. Sieve one teaspoon of Matcha into a cup.
3. Gently pour 200ml of water onto the matcha.
4. Mix with a whisk until a light foam is created on the surface.
5. Serve immediately.
Matcha is rich in catechins, a class of plant compounds in tea that act as natural antioxidants.
(EGCG) available from drinking matcha is 137 times greater than the amount of EGCG available from China Green Tips green tea, and at least three times higher than the largest literature value for other green teas (Weiss and Anderton).
Furthermore, an analysis of 15 studies found that drinking green tea was associated with a decreased risk of liver disease (Yin et al).
One study suggests that matcha tea consumed in a realistic dose can induce slight effects on speed of attention and episodic secondary memory to a low degree (Dietz, Dekker and Piqueras-Fiszman).
Handpicked in Nishio by venerable Japanese tea masters. It’s perfect for tea ceremonies and very special occasions. You can always spot proper Japanese matcha:
the green should be luminous and vibrant, the texture silky and smooth, and the liquor should ping and zip around the palate. Japanese matcha is sweet and savoury, with a hefty whomp of umami, and very smooth on the finish.
Matcha tea powder, especially high quality powder like this, contains up to 15 times more nutrients than loose leaf green tea. It’s packed with antioxidants like EGCg, plus fibre, chlorophyll and vitamin C.
The soap contains matcha powder, packed with antioxidants. The matcha soap is renown for its ability to enhance texture, calm inflammation, helps even out skin tone and purify. Just like matcha the scent is fresh, green and complex
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