Description
Oolong Tea is a Chinese Tea that has been partially oxidized, making it darker than traditional green tea. This results in a unique flavour profile. This Olong tea is sweet and fruity in flavour.
Use 1 tsp per cup, the water temperature should be between 85-95 degrees and the steeping time should be 3-4 minutes.
You can use the leaves multiple times
Quentin –
love Oolong green tea but it is not stocked by any supermarket.
Jill –
Absolutely love this tea! Oolong tastes beautiful and it’s hard to find. Thank you matchaleaf