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Blue Butterfly Pea flower (Clitoria Ternatea) has been used for centuries as a memory enhancer and brain booster other benefits may include, hair strengthener, skin revitalization, and immune enhancement. The beautiful blue powder can be used as a natural food colouring.
Chaga Mushroom (Inonotus obliquus) has been used centuries across Russia and Northern Europe for its medicinal and health benefits. It has traditionally been consumed as a herbal tea and can be taking either warm or cold water. Organic Chaga Powder is constituted of 100% Inonotus obliquus, commonly known as Chaga Mushroom. Found most commonly in…
Chlorophyll is present in the pigment that gives plants their green colour. Plants use Chlorophyll and sunlight to gain their nutrients. Chlorophyll has a number of health benefits, This chlorophyll has been extracted from Mulberry leaves
Organic Cranberry powder is made from whole organic cranberry fruit, full of vitamins and antioxidants. Cranberries are known for their anti-inflammatory and anti-bacterial properties, which may help remedy bladder and urinary tract infections and Oral Hygiene. The vitamin E in cranberries contributes to the protection of cells against age-induced oxidative stress. Cranberries also contain B1,…
This powder is extracted from the Red Dragon Fruit, a stunningly beautiful fruit with an intense colour and a delicious taste, known to be rich in vitamin C and other goodies making it a highly sought after Superfood. This beautiful powder is a rich and bright pink, perfect for colouring desserts, drinks and smoothies.
100% water soluble making it perfect to add to juice, smoothies etc.
Form – Fruit Powder
Food & Pharmaceutical grade.
The Dragon Pearls are hand twisted and dried into tea balls. When steeped in hot water, the tea balls slowly unfurl into a blossom. This tea has a bold copper colour with a fine floral flavour and a smooth bodied taste. Use 3-4 pearls per cup, the water temperature should be 75-85 degrees, do not…
Dulse is red alga (Palmaria Palmata) similar to seaweed, originating in the North Atlantic Sea with a distinctive taste and crimson colour. It is packed full of minerals and antioxidants such as calcium and iodine If you are a vegan or vegetarian, Dulse contains high amounts of B12, Vitamin C and cartenoid antioxidants.
Hibiscus flakes provide a fruit and slightly tart flavoured tea, producing a bright red colour. This can also be used as a natural dye or as a food colouring
Hojicha powder is roasted Japanese green tea with a slightly nutty flavour and a smokey aroma.