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Our Jasmine Oolong tea is prepared using traditional methods, where the tea absorbs the Jasmine flower fragrance during the drying process, producing a light aromatic flavour, with a floral scent. Jasmine Oolong Tea blends 2 Teas that have been long time favourites in Asia Use 1 Tsp per cup, water temperature should be 75-85 degrees….
Osmanthus Oolong is a delicately scented green oolong infused with osmanthus flowers. the flavour of the tea is bright, sweet and fruity, with floral aroma and a bright yellow brew. The Osmanthus flower is a symbol of romance in Taiwanese culture, and Osmanthus Oolong is a traditional wedding tea in Taiwan. Use 1 tsp per…
Pumpkin Powder is made from organic butternut pumpkins. The finely ground powder is great for making soup, pies, bread or pumpkin scones. Include: 100% Natural Organic Pumpkin Powder (Total: 3.52OZ/0.22LB/100g). It’s the perfect Food/Beverage – all natural, organic and packed with health benefits – Beverage & Bakery Ingredient! Store: Better to store in Sealed packaging…
Red Rice Yeast is the product of yeast grown on white rice. The powder is a dietary staple across Asia and is a traditional Chinese medicine. Red Rice Yeast contains monaclin K, which has shown to reduce cholesterol levels. The benefits of Red Rice Yeast may also include reducing inflammation, metabolic syndrome, blood sugar levels…
Silver needle is one of the most revered of Chinese teas, it is harvested for only a few days in early spring. The spring buds are simply withered and dried naturally over 4 days. The dedication to quality is evident in the pale, ivory colour. The tea is refreshing, sweet and airy on the palate….
Taro is a great source of nutrients including Manganese, Vitamin B6, Vitamin E, Vitamin C, Potassium, Phosphorus and Magnesium. Taro may help control blood sugars, reduce the risk if heart disease, assist in weight loss and support gut health
Tea Infuser Heart Shaped, stainless steel, clip seal, 14cm in length. This infuser is a great choice for loose leaf tea